Salmon Loin Skinless (Sashimi Grade) - The Fat Butcher PH
Salmon Loin Skinless (Sashimi Grade) - The Fat Butcher PH
Salmon Loin Skinless (Sashimi Grade) - The Fat Butcher PH
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  • Load image into Gallery viewer, Salmon Loin Skinless (Sashimi Grade) - The Fat Butcher PH

Salmon Loin Skinless (Sashimi Grade)

Regular price
₱780.00 PHP
Sale price
₱780.00 PHP
Regular price
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Unit price
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The Salmon Loin is a premium cut of salmon that comes from the middle section of the fish. It is a boneless, and skinless cut that is prized for its firm texture and rich, buttery flavor. The salmon loin is sashimi grade, which means it is of the highest quality and is safe to eat raw.

 

-Fresh Frozen 

-Sashimi grade

-Skinless & Boneless

-1pc (Approx. 500g) (Good for 2-3)

*thawed weight may differ*


Get your premium quality meat & seafood only from
The Fat Butcher

All products are imported


Payment Options: Cash on Delivery / Bank Transfer / Gcash / Credit Card

Same Day Delivery available (Cut-off of ordering is at 5pm, orders after 5pm will be shipped out the next day)

Open from Mondays to Sundays (9am - 6pm)

** Please thaw our frozen products 2 hrs before cooking for the best results

Customer Reviews

Based on 9 reviews
78%
(7)
22%
(2)
0%
(0)
0%
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0%
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L
Leo
Premium Quality Salmon

A must try! Perfect sa pasta super tender and it really melts in your mouth. niluto ko kaagad pag ka dating sakto sa dinner, my family likes it also. satisfied customer here!

S
Sarah Angeles
Quality is ok

Quality is ok, craving for more

K
Kevin Henson

Worth it!

a
ariel sendon
salmon and t bone steak

both tastes good,but deliveries are so late,need to improve their cellphone support,they don't reply easily,no website chat support also

j
jay agusto

Consistently fresh as delivered.